Hummus Dip

Posted by Mo | Recipes | Thursday 8 January 2004 9:47 pm

Humus Dip (Lebanese) Yield: 1 servings

  • 1 cn Chick peas, 16 oz.
  • 3 tb Thihene (paste)
  • 3 Cloves garlic
  • 3 tb Lemon juice
  • Parsley
  • Paprika

Mix everything but last two items in blender. Pour in bowl. Sprinkle
parsley and paprika on top. mmm mmm good

No Comments »

No comments yet.

RSS feed for comments on this post. TrackBack URI

Leave a comment